Cinta Melayu Columns Food Cinta Melayu Columns Food When the nostalgia for Malay desserts evokes the sweetness of home This week in 'Cinta Melayu', our food columnist writes how a simple steamed banana cake tempered her aversion to traditional desserts October 17, 2017 Trifle, custard tart, rhubarb pie, tiramisu… Ah, I feel the saliva pool in my mouth. On the other hand, bubur cha-cha, bubur durian,…