Invited guests to Sno Food’s “Ocean’s Gourmet” event on Thursday were treated to a smorgasbord of seafood prepared by Singaporean chef Anderson Ho.…
In her new cookbook, Siti Zaleha introduces recipes using lily flowers, papaya blossoms and even hummingbird blossoms…
Bigger and better than ever, the Singapore Food Festival features more than 80 kampung-style dishes representing the best of Singaporean cuisine. Held this…
BRUNEI-MUARA — It’s been a long stressful day and you’re desperately looking for a pick-me-up treat, what should you do? Head on over to…
If you want to eat out this weekend but can’t decide what kind of cuisine you’re craving, look no further than the Goldiana…
Looking for a twist on the traditional Nasi Lemak? You are in for a treat as McDonald’s Brunei has launched its Nasi Lemak Burger…
Do you fancy yourself a whiz in the kitchen? Well, this Sunday you have a chance to show off your culinary skills at…
“Just move the pork to one side.” Seven seemingly innocent words but its impact was immediate. The table fell silent. It was 2004…
With infusions of aromatics such as kaffir lime, turmeric, ginger, galangal and lemongrass in the air, the Malay cuisine is the result of…
Years ago when I was younger, I recall a fond memory when I was visiting my grandparents in the sweet town of Gadek,…